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Title: South Carolina Barbeque Sauce
Categories: Beef Sauce Bbq
Yield: 1 Servings
| 2/3 | c | Yellow prepared mustard |
| 1/2 | c | White sugar |
| 1/4 | c | Light brown sugar |
| 1 | c | Cider vinegar |
| 2 | tb | Chili powder |
| 1 | ts | Black pepper |
| 1 | ts | White pepper |
| 1/4 | ts | Cayenne pepper |
| 4 | dr | Tabasco sauce |
| 1/2 | ts | Soy sauce |
| 2 | tb | Butter |
Combine all ingredients except soy sauce and butter in saucepan and simmer 10 minutes. Remove from heat. Stir in soy sauce and butter. May be used as a basting sauce for barbecue meat or as a condiment when served with grilled pork, beef or chicken.
Recipe By : The Nashville Exchange
From: D_swartz@gate.Net (Debbie Deneese
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